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Leveraging Vegetated Practices: Environmental and Crop Benefits!

September 9, 2021 @ 2:00 pm - 3:30 pm

Join us in this webinar to learn about the water quality benefits of vegetated practices as well as how they can help ranches meet regulatory requirements by retaining sediment and removing pesticides and nutrients. Find out about the crop and ecosystem benefits of these practices as well as the most recent scientific evidence that shows that vegetated practices do not pose an increased food safety risk. Also learn about the regionwide third-party program, Preservation Inc., intends to help growers identify which vegetated practices can help resolve specific water quality issues. And how one farmer manages different non-crop vegetation practices in his production. 

Lots of time for Q&A so you can find out what you want to know. 

Register here


September 9, 2021
2:00 pm - 3:30 pm
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